I'm a BIG fan of bacon.
A couple of genius's in Atlanta have come up with the latest in the pursuit of sweet/salty balance, Sir Francis Bacon Brittle. $15.95 for 8 ounces of fabulous.
I'm in love and want some.
http://www.nytimes.com/2009/09/23/dining/23bacon.html?partner=rss&emc=rss
Monday, September 21, 2009
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